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Meal Plans for 2014-2015

Plan A*
19 meals/week
$1398.35/semester
Includes 3 Meals per day: Monday through Friday. Breakfast, Lunch and Dinner.
Saturday and Sunday 2 Meals: Brunch and Dinner.
Plan B*
15 meals/week
$1302.50/semester
Includes 3 Meals per day: Monday through Friday. Breakfast, Lunch and Dinner.
NO Weekend Meal Plan.
Falcon 10
10 meals/week
$936/semester
Includes 10 meals per week.
Monday Through Friday. NO Weekend Meal Plan.
Flex 40
40 meals/semester
$246/semester
Includes 40 Meals per Semester to be used as frequently as you like
anytime of the day during operational hours.
Flex 80
80 meals/semester
$476/semester
Includes 80 Meals per semester to be used as frequently as you like
anytime of the day during operational hours.
Falcon Bucks
Money for money
Does not carry over to
the following
semester
Provides the student with the convenience of having Cash of
any denomination loaded onto his/her student ID card to be used  for any
Menu or Retail Item. (Please note Chartwells will only accept ID cards
belonging to the student that possesses the account.)

 

All Meal Plans are subject to the following Dining Times:
 
Monday-Friday:
 
Breakfast: 6:30am-9:30am
Lunch  10:30 am-2:30pm
Dinner  5:00pm - 8:00pm
 
 Saturday & Sunday :
 
Brunch 11:00am-1:00pm
Dinner  5:00pm-8:00pm
 
*All Freshmen living in Student Housing are required to purchase Plan A or B. Freshmen are defined as first-time college students who have completed less than 30 hours and are under 25 years of age. Coursework earned through Advance Placement, CLEP, dual credit, early college high school, or other similar programs does not count toward the 30 hours.
 
*The 12th class date is the deadline to make changes and to receive a refund. The meal plan cannot be reduced but students may still upgrade plan or purchase a new plan.
 
For more questions contact:
Michael Piskorick
Chartwells
Director of Dining Services
Office: 432-614-4387